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Orange-Jicama Salad

Orange-Jicama Salad

There are many health benefits to jicama, some of them include the ability to help you manage your weight, optimize your digestion, boost your immune system, prevent various types of cancer, increase your energy levels, help manage diabetes, build strong bones, increase circulation, lowers blood pressure, and boosts brain function.


4 cups jicama, peeled and julienned
2 oranges, sectioned
2 tablespoons fresh cilantro, chopped
1/3 cup fresh orange juice
2 tablespoons balsamic vinegar
1 tablespoon extra-virgin olive oil
Cracked black pepper to taste
Juice of one Lime

12 Dried Cranberries

1. Mix the jicama, orange sections, dried cranberries and chopped cilantro in a bowl.

2. Whisk together the remaining ingredients, toss with the jicama-orange mixture, season to taste with salt and pepper, and serve.

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